Rohan Malwankar has ascended to the role of Executive Chef at Marriott International

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Rohan Malwankar has ascended to the role of Executive Chef at Marriott International.

marking a significant milestone in his illustrious culinary career. With a wealth of experience garnered across various prestigious Marriott properties, Rohan brings a blend of creativity, leadership, and a commitment to culinary excellence to his new position.

His journey within the Marriott family began with foundational roles such as Junior Sous Chef at Marriott International in Bengaluru, followed by Chef de Partie at the Marriott Hotel and Demi Chef de Partie at the Grand Hyatt Mumbai. These early experiences laid the groundwork for his rise through the ranks, culminating in pivotal roles at some of Marriott’s flagship establishments.

Rohan’s tenure as Sous Chef at the JW Marriott Hotel Mumbai saw him refine his skills and contribute significantly to the hotel’s culinary success. This was followed by his stint as Chef de Cuisine at The St. Regis Mumbai, where he oversaw kitchen operations and spearheaded the development of innovative dishes, earning him recognition for his culinary prowess.

Prior to his current appointment, Rohan served as Executive Sous Chef at The Westin Hyderabad Mindspace, where he played a crucial role in maintaining impeccable food quality and service standards. His leadership at Courtyard by Marriott as Executive Chef was marked by his ability to craft inspired menus and foster a culture of culinary excellence among his team.

Rohan Malwankar’s educational background in communication and media studies from St. Lawrence High School enriches his culinary expertise, offering a unique perspective that complements his role as executive chef. His dedication to innovation and his relentless pursuit of perfection promise to elevate the dining experience at Marriott International, ensuring that guests enjoy unforgettable culinary journeys under his stewardship.

As he takes on this new challenge, Rohan Malwankar is poised to lead Marriott International’s culinary team to new heights, promising an exciting chapter of gourmet delights and memorable dining experiences for all who visit the prestigious hotel chain.

Ahmed Mainul

My self Ahmed Mainul Mondal, and I'm the founder of the hospitality career profile website. I'm writing blogs and news posts as per user preferences.

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