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How to Make Zen Avacado Toast Recipe

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How to Make Zen Avacado Toast Recipe

New breakfast and snack concepts are becoming increasingly popular on Indian streets, and “Avocado Toast” is one of the biggest hits of this era. Avocado toast is becoming increasingly popular at street food stands in cities like Mumbai, Surat, Bhopal, and Ahmedabad. There are many reasons why avocados are a healthy snack choice. They keep you full for longer, lower your risk of heart disease, support a healthy digestive system, reduce the complications of diabetes, improve brain function, and much more. This recipe for “Avocado toast,” which is made with sourdough bread, avocado mix, and cream cheese, is a must-try because it can be eaten for breakfast or as a snack and offers healthy fats, low carbohydrates, high protein, and high fiber.

INGREDIENTS

1slicebaguette

1tablespooncream cheese

1avocados

1tablespoontomato

1tablespoononion

salt as required

1Pinchblack pepper

1teaspoonlemon juice

microgreens as required

1leavesbasil

1tablespooncheese- feta

How to make Zen Avacado Toast

Step 1

Preheat the oven to 150°C. Place one side of the bread on a baking tray and toast it gently for 2 minutes.

Step 2

Mash a whole avocado coarsely and add chopped tomatoes, onions, salt, black pepper, lemon juice, and some chopped coriander leaves.

Step 3

Place the toasted bread on a plate and put some cream cheese and the avocado mash on top. Sprinkle some crumbled Feta on top, some mixed seeds, and garnish it with microgreens. Add a few fresh basil leaves and a dash of extra virgin olive oil, and serve.

Step 4

To increase the nutrition, you can also add a poached egg on top along with mixed seeds.

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Ahmed Mainul

My name is Ahmed Mainul Mondal, I'm the founder of the hospitality career profile website. I'm writing blogs and news posts as per user preferences.

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